Chicken Casserole

step 1: brown 3 or 4 boneless chicken breasts
step 2: gather 1 can cream of chicken soup, one can cream of celery
step-3: one bag seasoned croutons......ones that are bread pieces are best and actually you could probably make your own, but I will give you that recipie another time lol.....
cut your chicken into roughly bite size pieces......and put into casserole dish, along w/ veggies and soup.......just the soup concentrate don't add milk or water.....
stir all that together
step-4 take the croutons and crumble over the top and bake at about 375 for 45 min to an hour making sure the croutons dont burn.......

and ta-da you have chicken casserole

for smaller go with just the one can of cream of chicken like 2 chicken breasts and for bigger increase the amount of chicken veggies n soup